Recipe: Baked Camembert with Potato Shards
MANON’S CUISINE Manon’s baked camembert is classic but the potato slices are great for dipping into the oozy cheese! COOKING + PREP TIME 40 MINS) […]
MANON’S CUISINE Manon’s baked camembert is classic but the potato slices are great for dipping into the oozy cheese! COOKING + PREP TIME 40 MINS) […]
MANON’S CUSINE Here’s a great twist on the classic Yorkshire pudding, Manon’s mini Yorkshire puds stuffed with fresh smoked trout and shrimp, and vegetarian chestnut […]