Recipe: Braised Shoulder of Lamb, shallots & flageolet beans
RECIPE BY ROCHELLE CANTEEN London: The Cookbook by Cara Frost-Sharratt, Francis Lincoln, £20 This dish can be cooked the day before and then reheated. You […]
Category: Shoreditch
Places to eat and drink in shoreditch, east london
Leroy, Shoreditch
BY ANOOP PARIKH It’s a sign of just how crazy the East London commercial property market has become: Shoreditch is now cheaper than Hackney. At […]