Beastmag and Beast magazine cover the best of East London bars, restaurants, music, events and people that shape the area
Pat ‘Pop’ Newland, owner of Poppies Fish & Chips has been serving some of the best fish and chips in East London for 60 years. From the Second World War to the creation of one of London’s most iconic establishments, Pat takes BEAST through his memories of the East End and his love affair with fish & chips
Remember the old bike shed at school? Well it was nothing like this one, I assure you! You’ll find Rochelle Canteen nestled away in this […]
RECIPE BY THE MARKSMAN RESTAURANT London: The Cookbook by Cara Frost-Sharratt, Francis Lincoln, £20 SERVES 4 4 quails, butterflied 2 lemons, halved For the brine: […]