Top Places to Eat in East London this Autumn
14 Hot Tables for feasting – from fire-cooked eel to frozen custard tacos…
14 Hot Tables for feasting – from fire-cooked eel to frozen custard tacos…
Tucked into the quiet elegance of De Beauvoir in Hackney, Albers has quickly become one of East London’s most intriguing neighbourhood restaurants. Behind it is chef and founder Scott Pattinson, whose path into hospitality was anything but conventional – moving from art to film-set catering before opening a restaurant shaped as much by philosophy as flavour
Dalston has never exactly struggled for personality, but lately it’s gained something else: the recent opening of The Good Front Room, where one of London’s most exciting chefs is quietly redefining what Caribbean dining can look like.
Hackney is quietly turning February into something far more civilised: a month-long excuse to eat very well, for noticeably less money. Enter The Restaurant Festival, Hackney, curated by Acme Fire Cult and powered by dining app EatClub – bringing together some of East London’s most coveted tables with up to 40% off
East London is hardly short on stylish dining rooms, yet Albers manages to feel refreshingly different. Part neighbourhood restaurant, part passion project, this De Beauvoir gem pairs inventive, flavour-driven cooking with relaxed intimacy and effortless charm
An East London restaurant for every occasion, hand-picked by people who live and work here
Situated underneath Hackney Central Station on a site that was the original Victorian station, the building has undergone various transformations over the years – it […]