Sleek and modern, set within iconic St Katherine’s Dock with a view of the sailing boats moored alongside royal barge, The Gloriana. Cau is worth visiting for the holiday vibe alone. With an eclectic mix of diners, from Texan oil magnates to first dates, there’s plenty of people-watching and the staff are helpful and friendly. Perfect empanadas and croquettes will delight, but steak is where it’s at here. Go medium-rare: try the melt-in-your-mouth Lomito, a finest fillet cut of rump served with a blue cheese sauce. Definitely worthy of a return visit.
50 St Katherine’s Way, E1W 1LA